This year, with the popularity of books such as Michael Pollan's The Omnivore's Dilemma and the buzz around the hundred-mile diet and the slow food movement, local, artisanal foods are definitely hot. Look for regional flavours and local producers. Hot Canadian products include Saskatoon berries, artisanal honey, cheese, and of course preserves of many kinds.
Part of the fun is the hunt for small businesses, but if you want to get started online try the CanadianFarmersMarket.com website.
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